Forno is a Chef Nick Strawhecker concept.
It's a fire-fueled Italian dining experience in Omaha's Blackstone District with dedicated parking.
All of their dishes are meant to be shared, and many are cooked in our ferrari-red oven (forno)Everything will be sent to your table as it’s ready. They feature Tigelle, which are small flatbreads from emilia-romagna. They bake them fresh on a special press from Italy. They’re split open, to be stuffed with various meats, cheeses and condiments.